CCL Hospitality Group Enters Five-Year Partnership with ICAA

CCL Hospitality Group has formalized a five-year partnership with the International Council on Active Aging (ICAA) to join its Culinary, Nutrition & Hospitality Network. The collaboration serves as a strategic move to focus on food service standards and nutritional care within the aging population sector.

By leveraging the combined resources of ICAA’s leadership in wellness and CCL’s operational expertise in hospitality, the partnership seeks to influence how nutritional care is delivered in residential and care settings. The initiative aims to align hospitality services more closely with health-focused outcomes for older adults.

This five-year agreement formalizes a commitment to industry-wide development in geriatric nutrition. The move reflects the broader industry focus on enhancing resident experience and health through professionalized culinary services.