Cold-pressed oil market projected to reach $42.5 billion by 2036

The global cold-pressed oil market, valued at $24.6 billion in 2025, is on track to reach $25.9 billion by the end of 2026. According to data from Future Market Insights, the sector is expected to grow at a compound annual growth rate (CAGR) of 5.1% through 2036, reaching a total market valuation of $42.5 billion.

Growth is primarily driven by health-conscious consumers who are increasingly replacing refined cooking oils with cold-pressed versions to preserve antioxidants and fatty acids. The food and beverage sector remains the dominant application, accounting for 70% of total demand. Meanwhile, the non-edible category is expanding through demand in the clean-beauty industry for products such as jojoba and rosehip oil.

China and India are currently identified as the fastest-growing markets, supported by both modern e-commerce distribution and the persistence of traditional extraction methods. The competitive landscape is bifurcating into two segments: premium, single-origin artisanal oils and mass-market culinary oils. Companies that prioritize product traceability and nutritional certification are currently capturing the largest share of the premium consumer demographic.

Industry analysts note that future capital allocation is likely to focus on small-batch production and direct-to-consumer digital sales channels. Established firms such as NOW Foods currently lead the market by maintaining a diverse product portfolio across both culinary and aromatherapy segments.