DR Flavors & Ingredients marks 100 years in botanical ingredients
DR Flavors & Ingredients, a company with a leading position in the Brazilian market, celebrates a century of expertise in botanical ingredients. The company offers standardized extracts and dehydrated ingredients for global food, beverage, and supplement industries.
DR Flavors & Ingredients, a Brazilian producer of natural ingredients, is marking 100 years of operation in the botanical ingredients sector. With a significant presence in Brazil and internationally, the company specializes in standardized extracts and dehydrated ingredients tailored for the food, beverage, and supplement industries.
The growing global demand for natural and functional ingredients is driving the market towards solutions that offer quality and consistency. DR Flavors & Ingredients leverages Brazil's rich biodiversity and its own expertise in extraction, standardization, and ingredient development to meet this demand.
Key offerings include extracts from guarana, acerola, and yerba mate. The company boasts the largest installed capacity in Brazil for guarana extract production and offers powdered versions. For acerola, DR Flavors & Ingredients provides Vitamin-Ace®, featuring extracts and powders with up to 40% natural vitamin C, including Vitamin-Ace®40, noted as the only ingredient globally standardized at this concentration.
DR Flavors & Ingredients, founded in 1925, operates six R&D centers and six manufacturing facilities. The company has expanded its reach with sales offices in the United States, China, and Poland, serving customers in over 70 markets worldwide.