Grace Bay Resorts to Host 16th Caribbean Food & Wine Festival in November 2026
Grace Bay Resorts has announced the 16th annual Caribbean Food & Wine Festival, scheduled for November 3–8, 2026, in Providenciales, Turks & Caicos. The event will feature acclaimed chefs and winemakers for a week of culinary experiences.

Grace Bay Resorts will host the 16th annual Caribbean Food & Wine Festival from November 3–8, 2026, in Providenciales, Turks & Caicos. The festival is set to convene renowned chefs, winemakers, and culinary tastemakers for a week focused on elevated dining experiences.
The event will include a series of activities such as cooking demonstrations led by award-winning chefs, wine tastings, and special dinners that highlight both local and international flavors. The aim is to provide attendees with a comprehensive look at Caribbean cuisine and its evolving trends.
The festival has established itself as a significant culinary event in the region, attracting visitors and industry professionals globally. Grace Bay Resorts has been instrumental in the event's success, showcasing the islands' unique tourism and gastronomic offerings.
This is one of the longest-running food and wine events in the Caribbean, and its continued annual execution underscores its sustained appeal. Organizers anticipate significant attendance and international interest.