Holly Poultry Opens New Maryland Facility to Support Retail Business

Holly Poultry announced the opening of a new 80,000-square-foot production facility in Anne Arundel County, Maryland. The company stated the expansion is driven by growth in its Easy Street, One Fine Chicken, and private-label programs. The facility is projected to create around 140 net new jobs.

The new building represents a significant addition to Holly Poultry's operational capacity. While specific details regarding new product lines or advanced manufacturing processes within the facility were not disclosed, the company emphasized its role in supporting the expansion of its retail business.

This development occurs amidst broader industry trends focused on optimizing supply chains and meeting consumer demand in the food sector. Holly Poultry's investment in increased production capacity signals a strategic move to capture a larger share of the retail market.

The company did not provide specific figures on the total investment cost or the exact timeline for full operational capacity. The announcement was made via a press release dated September 14, 2026.