Levain Bakery Appoints Lorna Sommerville and Taya Stenson as Co-Chief Executive Officers
Levain Bakery, the iconic New York bakery, has appointed Lorna Sommerville and Taya Stenson as its new co-Chief Executive Officers. Both leaders bring extensive experience from the consumer and retail sectors.
NEW YORK, Aug. 24, 2026 -- Levain Bakery, the well-known New York-based bakery, has announced the appointment of Lorna Sommerville and Taya Stenson as the company's co-Chief Executive Officers. The appointments are effective immediately.
Sommerville and Stenson will jointly lead Levain Bakery's next phase of growth and brand development. Their roles are expected to be complementary, leveraging their combined expertise in the consumer and retail sectors to drive the company forward.
According to the company, Sommerville brings a strong background in operational leadership and supply chain optimization, while Stenson contributes significant expertise in marketing, brand management, and customer experience. Their complementary strengths are considered key to Levain Bakery's continued expansion.
Levain Bakery, which originated as a single Upper West Side storefront, has grown into a nationally recognized brand. This leadership transition is part of the company's strategy to bolster its executive team to support future growth and expansion initiatives.