Mission Craft Cocktails Debuts Dill-Infused Pickle-Rita
Mission Craft Cocktails has launched its newest ready-to-drink cocktail, the Pickle-Rita, a dill-infused margarita with 25% ABV. The new drink will be available in select retail stores this fall.
Orange County, Calif. – Mission Craft Cocktails has introduced its latest ready-to-drink cocktail, the "Pickle-Rita," timed with National Tequila Day. The new offering features a 25% alcohol by volume and is infused with dill.
The Pickle-Rita is made with premium tequila sourced from the family-run distillery Productos Finos de Agave, a new tequila partner for Mission Craft Cocktails. The company describes the savory, dill-infused margarita as a bold take on the classic, appealing to pickle enthusiasts.
Mission Craft Cocktails founders Amit Singh and Marcin Malyszko stated the concept originated from an April Fools' joke that garnered significant customer interest, prompting the development of the actual beverage.
The Pickle-Rita is scheduled for release in Total Wine & More, Costco, and Ralphs stores this fall. The company also continues its philanthropic efforts through its "One Bottle = One Meal" program, partnering with Feeding America to provide meals to those in need.