Purity Coffee Launches First Espresso Roast
Purity Coffee has responded to customer demand with its first espresso roast, a medium-roast whole bean coffee designed specifically for espresso preparation and everyday brewing.

Purity Coffee, a company focused on improving health through coffee, has launched its newest product, ESPRESSO. This medium-roast, whole-bean coffee was developed in response to years of customer requests and applies Purity's science-driven standards to espresso-based drinks and everyday brewing.
The new ESPRESSO roast is available on PurityCoffee.com. The company states the product was developed with espresso extraction in mind from the start, featuring a roast profile that falls between their flagship medium roast, FLOW, and their dark roast, EASE.
"Espresso has been one of the most requested additions to our lineup, and we're excited to finally bring it to our customers," said Andrew Salisbury, CEO and co-founder of Purity Coffee. "We created ESPRESSO to deliver the rich, balanced experience people want from espresso while setting a higher standard for healthy coffee. It reflects our Circular Health Coffee system and our belief that every decision—from the soil to the final roast—can influence the quality and health potential of the coffee in your cup."
Purity Coffee emphasizes its "Circular Health Coffee" system, which connects soil health, regenerative growing practices, intentional sourcing, rigorous testing, and precision roasting. All Purity Coffee beans undergo third-party testing for mold, mycotoxins, and other contaminants before being precision-roasted to maximize naturally occurring beneficial compounds while delivering balanced flavor. ESPRESSO is sold as whole beans with notes of cocoa, dried fruit acidity, and a silky body.