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Xyngular's Trimstix Named Finalist for Weight Management Product of the Year at NutraIngredients USA Awards

Xyngular's weight management product, Trimstix, has been selected as one of three finalists in the 'Product of the Year: Weight Management' category at the 2026 NutraIngredients USA Awards.

16 July 2026
Xyngular's Trimstix Named Finalist for Weight Management Product of the Year at NutraIngredients USA Awards

Health and wellness company Xyngular announced that its product, Trimstix, has been named a finalist in the Product of the Year: Weight Management category at the 2026 NutraIngredients USA Awards. The awards are a respected recognition program within the dietary supplement industry. Winners were announced on July 13 during an awards ceremony in Chicago.

Trimstix was selected as one of three finalists for the award, which recognizes finished products addressing weight management through innovation, efficacy, and consumer appeal. The awards honor excellence across the nutrition and dietary supplement industry, acknowledging products for innovation, scientific substantiation, consumer relevance, and commercial success.

"Being recognized by NutraIngredients as a finalist is an incredible honor because it reflects the scientific rigor and innovation behind Trimstix," said Chanelle Cozette Jepson, Senior Vice President of Product Innovation at Xyngular. "Consumers today are looking for smarter, more sustainable approaches to metabolic health. Our goal has always been to develop products that not only deliver results but also fit seamlessly into everyday life."

Trimstix is designed to support healthy weight management and metabolic wellness, combining carefully selected ingredients in a daily stick pack. The product reflects Xyngular's commitment to science-backed formulation and its mission to help individuals achieve sustainable health transformations.

This recognition follows a milestone year for Xyngular, which was also named a 2026 Best of State winner in the Health & Nutrition Products category.

Original source: prweb.com